Peeled garlic is a very convenient way to eat our favourite seasoning of the spanish cuisine. The perfect solution for those who have time issues or simply find it more handy to use peeled garlic. You save the time of peeling them but you preserve the quality of the product. That’s one smart choice! At Imperio Garlic we are aware of this and that’s why we offer you our peeled garlic, to ensure our clients get excellence and convenience with our products. Besides, we take every opportunity to get closer to our customers and potential consumers. For instance, we recently attended Fruit Logistica in Berlin. For us, maintaining quality and being close to people are equally important.
How can you use peeled garlic?
Peeled garlic appears to us as an efficient solution for different situations.
Do you have little time but you still want to cook using high quality ingredients?
Use peeled garlic!
Do you want garlic to be the star ingredient in your recipes?
Try peeled garlic and your recipes will boast an exceptional flavour
Do you want to just add a dash of flavour using garlic?
Easy, chop a peeled garlic clove and mix it with the other ingredients. You will get that final touch of flavour you ́re looking for.
Why is it advisable to add garlic to our dishes?
There are plenty of reasons to use peeled garlic in our recipes, here are some:
1. Flavour. The Spanish cuisine is one of the main attractions of our country. Who doesn’t like garlic soup, gazpacho or rice prepared in the oven (arrós al forn)? Is there anyone who doesn’t enjoy adding a bit of “allioli” to our famous “tapas”?
2. Beneficial properties.This condiment is, no doubt, remarkably tasty, but it also boasts several healthy benefits. Did you know that, among others, garlic…
… is expectorant?
… helps to alleviate the symptoms of colds?
… can help to prevent Alzheimer’s disease?
There are many more! Garlic is definitely a good choice!
What recipes can I prepare with peeled garlic?
There are many recipes incorporating this ingredient. Find our favourites in the following list:
1. Caramelized garlic. This is a tasty and healthy way to eat peeled garlic. And you don’t need to use any sugar. If you ́re wondering how can you prepare caramelized garlic, visit our recipes section!
2. “Mataero” garlic: This recipe is a traditional hearty meal. We bet nobody will be hungry!
3. Garlic soup: Also known as Castilian soup. This recipe shares the origin and it’s as genuine as the “Mataero” garlic. This is the perfect choice for your trips to the mountains, periods of intense cold, or simply because you feel like it!
As you can see, incorporating peeled garlic into your dishes is convenient, healthy and tasty. Don’t wait any longer to amaze your taste buds and the taste buds of your close ones with this essential ingredient. Let’s get down to work!
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